Gluten Free Hits & Misses - Volume 1

It has been 2 weeks today that my son has been gluten-free and our household has been gluten-reduced.  And as we continue on this journey we are discovering new products almost daily.  Many of which we have never eaten or tried before.  So I thought we would share some of our "Hits & Misses" in the gluten-free/healthier eating department as we go along.

Crock Pot Apple Crisp

Crock Pot Apple Crisp

Dessert in the Crock Pot?!?  Really?!?  Cool!  This sounds amazing!

Ingredients

- 8 medium tart apples, peeled and sliced
- 1/4 cup lemon juice
- 1 1/2 tsp grated lemon peel
- 2 1/2 cups granola with fruit and nuts
- 1 cup sugar
- 1 tsp ground cinnamon
- 1/2 cup butter, melted

Directions

- in large bowl, toss apples, lemon juice and lemon peel
- transfer to a GREASED Crock Pot
- in separate bowl, combine granola, sugar & cinnamon
- sprinkle mixture over apples
- drizzle entire mixture with melted butter
- cover and cook on LOW for 5 to 6 hours or until apples are tender
- serve warm

*Makes 6 to 8 servings

Enjoy!

~ The Lazy Gourmet